Pumpkin Carving

We have an enormous amount of fun doing our jobs. First, we enjoy helping people with their real estate needs. Secondly, we enjoy fundraisers, marketing, and giveaways. We recently filmed our Fall give-away video. While we were filming and were covered in pumpkin goo (who doesn't like pumpkin goo!), we enjoyed a seasonal treat- roasted pumpkin seeds. Talk about tasty. We enjoyed this treat so much, we thought we'd share the recipe with you. And if you would like to be entered into our Fall give-away please visit our facebook page https://www.facebook.com/#!/ChristinaGamez?fref=ts, watch the video and follow the instructions.

Roasted Pumpkin Seeds

2 cups water for every ½ cup seeds

1 Tablespoon salt for every 1 cup water

Put in pot. Turn on heat and boil for 10 mins.

Turn over to 400 degrees

Put 1 Tablespoon olive oil on baking sheet

Drain pumpkin seeds and spread out on baking sheet.

Bake for 10-15 mins until light brown.